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Knife Skills - FULLY BOOKED

Sunday 27th April, 10:00-12:15 IN PERSON

60 British pounds
Woodfield Road

Service Description

Sharpen your culinary skills in this hands-on class, with an expert tutor beside you to improve your technique. In this class, you'll learn the valuable skill of using a knife safely with precision and speed. From jointing a whole chicken to preparing various cuts of vegetables, you'll gain the confidence and ability to handle any ingredient. Plus, you'll leave with your jointed chicken in a delicious marinade to cook at home, and a tasty salad made from your chopped vegetables. Age 16+


Upcoming Sessions


Cancellation Policy

To cancel or reschedule, please contact us directly at least 21 days before the class.


VISIT US

The Global Larder Cookery School

​Westbury Road

Westbury-on-Trym

Bristol

BS9 3AW

Telephone - 07904 056 718

email - hello@globallarder.com

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